Please allow cookies by clicking Accept on the banner
Hello! It’s time for a new entry. Recently, I acquired a very interesting book on Chinese architecture. I can not wait to share with you the information contained in it. But unfortunately, architecture has to wait for now. I started two series devoted to Chinese art and I would prefer to close them first. Hehhh … I think I have to start writing more than once a week 🙂 Well, but not prolonging, because long texts are written well, but there is no one to read them. Today, another entry from the Chinese pottery series, this time talking about the type of dishes known as blanc de Chine. I invite you!